Food Technician and Quality Assurance in-charge at Jagro Rwanda Limited
					
					
					
					
				- Company: Jagro Rwanda Limited
 - Location: Rwanda
 - State: Kigali Jobs in Rwanda
 - Job type: Full-Time
 - Job category: Graduates Jobs in Rwanda
 
Job Description
FOOD TECHNICIAN AND QUALITY ASSURANCE IN-CHARGE
JAGRO Rwanda Limited is an export-oriented agricultural venture that strives to be a cutting-edge organization in Rwandan agribusiness, in terms of Technology, Human Skills Development, Management, and Business Practices. Our company has established itself as a leader by adopting innovative agricultural methods, ensuring premium-quality production. As a result, we have earned a preferred name in the industry, marketing high-value products across Rwanda and beyond.
We are looking for a dynamic and self-driven Food Technician with a passion for fostering a positive workplace culture to lead our Jam operations.
KEY QUALIFICATIONS AND EXPERIENCE:
- Bachelor’s or Master’s degree in Human Food Science and Technology or a related field.
 - Minimum of 2-4 years of experience in Food Processing and Quality Assurance.
 - Professional certifications are an advantage.
 - Strong knowledge of Food Processing, Quality Assurance, and certification practices.
 - Proficiency in MS Office.
 - Excellent communication, leadership, and decision-making abilities.
 - HR exposure in the African region or overseas business experience will be an added advantage.
 
KEY RESPONSIBILITIES:
- Ensure jam production meets all food safety, quality, and regulatory standards.
 - Monitor raw materials and key process parameters (pH, Brix, temperature) for product consistency.
 - Implement and oversee GMP, HACCP, and SOP compliance across production and packaging.
 - Conduct quality checks, maintain records, and resolve non-conformities through corrective actions.
 - Manage hygiene, sanitation, staff training, and audit documentation to drive continuous improvement.
 
SKILLS AND COMPETENCIES:
- Solid knowledge of food safety and quality systems (HACCP, GMP, ISO).
 - Proficient in quality testing, process control, and record management.
 - Strong analytical, problem-solving, and attention-to-detail skills.
 - Good leadership, teamwork, and communication abilities.
 - Commitment to hygiene, safety, and continuous improvement.
 
Method of Application
We offer a competitive salary and benefits package, commensurate with experience and qualifications. Performance-driven rewards will be offered to the right candidate.
If you’d like to be part of our team, please email your resume with the heading “Head Of Operations” to [email protected]
Note: Only short-listed candidates will be contacted.
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